SKU:

FH08.(F) Green Onion Pancakes 4pcs 葱油餅

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$9.75

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Description

Ingrediants:

flour, lard, chopped green onion, salt

Cooking Directions:

Add a little oil to a pan, stir evenly, medium heat,
Add the Green Onion Pancakes, cover with a wok, fry over medium heat until golden brown, the surface will change color slightly (about 3 minutes),
Cover and fry until golden brown, use a wok spatula to pat the muffin crust to heat more evenly.

Storage:

Preserve method: Keep Frozen for six months
Recommendation: Finish as soon as possible for the best taste.

Allergy Warning:

May contains: wheat, crustaceans, fish, eggs, milk, peanuts, nuts, sesame, gluten-containing cereals and soy products and other allergenic materials.